Shawarma Spice Blend
Summary
Yield | |
---|---|
Source | The Minimalist Baker |
Prep time | 10 minutes |
Cooking time | |
Total time | 10 minutes |
Description
Levantine Arab spice blend. A quick and flavorful take on the classic Middle Eastern shawarma spice blend. Smoky, spicy, and incredibly versatile! Perfect for seasoning crispy chickpeas, falafel, curries, scrambles, salads, vegetables, and more!
Ingredients
1⁄2 teaspoon
ground cinnamon 1⁄4 teaspoon
ground cardamom 1 teaspoon
ground coriander 1 1⁄2 teaspoon
ground turmeric 1⁄2 teaspoon
ground ginger 2 teaspoons
smoked paprika 2 tablespoons
ground cumin 1⁄8 teaspoon
cayenne pepper (or 1/2 tsp ground black pepper)Notes
This is a companion recipe to Cauliflower “steaks”, which are amazing!
We tripled this recipe to have handy in our pantry. Enjoy!
Instructions
Add all spices to a small jar and shake or stir to combine. Will keep at room temperature for several months.